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Telephone:    844-973-6342


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Wrenegade Sports, LLC
One Mill Street, Suite 300
Burlington, VT 05401

1 Mill St
United States


Gourmet farm to table cycling event series featuring aid stations on local farms. Inspired by the Italian gran fondo bicycle ride.

News Blog



Vermont Aid Station Menus Revealed

Tyler Wren

We're excited to share the brand new aid station menus for 2017 at our re-vamped event in Vermont July 16. Each of the 'small bites' below is prepared by a local chef, served at one of our participating farms, and features an ingredient from that farm. 

Aid Station 'Small Bites'

Heritage Farm

Gourmet wood-fired pizza - by NOFA - Vermont
 - Featured ingredients: organic vegetables from Sweet Georgia Ps CSA and Maple Hill Creamery mozzarella cheese
 - Routes: Gran, Medio, Piccolo & Ramble Ride

Sunshine Valley Berry Farm

Raspberry shortcake - by Sandy's Bakery
 - Featured ingredient: raspberries from the farm
 - Routes: Gran, Medio & Piccolo

North Hollow Farm

Apple and beef mini empanadas (2 varieties) - by Ana's Empanadas
Maple syrup shots - from the farm
 - Featured ingredients: beef and maple syrup from the farm, and apples from local farms
 - Routes: Gran, Medio & Piccolo

Stitchdown Farm

Flower toast - by Sandy's Bakery
 - Featured ingredients: flowers from the farm
 - Routes: Gran & Medio

Hurricane Flats 

Artisan popcorn, assorted varieties - by Karen's Artisan Popcorn
 - Featured ingredient: popcorn from the farm
 - Routes: Gran 

Billings Farm 

Pretzels with beer & cheese dip - by the Woodstock Inn
 - Featured ingredient: cheddar cheese from the farm
 - Routes: Gran 

Kiss the Cow Farm

Handmade ice cream - made on the farm
 - Featured ingredient: dairy from the farm's cows
 - Routes: Gran

Note: all aid stations are also stocked with ride fuel from GU & Clif Bar

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