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Telephone:    844-973-6342


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Wrenegade Sports, LLC
One Mill Street, Suite 300
Burlington, VT 05401

1 Mill St
United States


Gourmet farm to table cycling event series featuring aid stations on local farms. Inspired by the Italian gran fondo bicycle ride.

News Blog



Shenandoah Aid Station Menus Revealed

Tyler Wren

We're excited to share the brand new aid station menus for the upcoming Farm to Fork Fondo Shenandoah. Each of the 'small bites' below is prepared by a local chef, served at one of our participating farms, and features an ingredient from that farm. We’re excited to feed the hundreds of hungry cyclists heading to joining us the next few weeks with locally-sourced delights!



September 15 at Belle Grove Plantation in Middletown, VA


Woodbine Farms

Southern biscuits with Virginia ham, honey, apple butter or local preserves - made on the farm
- Featured ingredients: honey and apples from the farm
- Routes: Gran


North Mountain Vineyard

Tomato basil bruschetta - by Panache Catering
Wine tastings - from the farm
- Featured ingredients: Wine & basil from the farm
- Routes: Gran


Backroom Brewery

Beer bread grilled cheese - made on the farm
Beer samples - from the farm
- Featured ingredients: Herbs & beer from the farm
- Routes: Gran, Medio, & Piccolo


Marker Miller Orchards

Cider donut bread pudding with ice cream - made on the farm
- Featured ingredients: Apples from the farm
- Routes: Gran, Medio, & Piccolo


Valley Roots Farm

Chicken satay skewers with lime and peanut sauce - by Panache Catering
- Featured ingredient: Chicken from the farm
- Routes: Piccolo & Ramble Ride

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